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Appetizer -- Tuna Mango Spread

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2 7-oz. cans solid white tuna
6 Tbsp. mango chutney, chopped
4 Tbsp. chives, chopped
4 Tbsp. fresh dill, chopped
2 Tbsp. lemon juice

Combine all ingredients in a small bowl and mix well. Serve on crackers or toast points.

 

The Skinny: Use tuna packed in water


 

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