What do the French use to make "pain perdu"?
on
Published in Cooking Trivia
Bacon
Escargots
Cream
Stale Bread
Stale Bread.
"Pain perdu" or French Toast is so named because it's a way of recovering "lost" or stale bread.
Published in Cooking Trivia
Bacon
Escargots
Cream
Stale Bread
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